Executive Pastry Chef at 3 star Michelin rated Restaurant Jean Georges in New York City and 2006 James Beard award winner for Outstanding Pastry Chef
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Tuesday
Sep282010

Craziness behind the scenes

DateTuesday, September 28, 2010 at 09:55AM | | Comments Off

This is the warm up of the show! They get the whole audience up to dance! So much fun. Tune in now! It's live ! I'm on mid show. HOW YOU DOIN'!!!!!

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